656509
Jones-Wrench & Wrench LLC DBA Santa Fe Ole' Food Company — FEI 1641584
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- April 6, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Santa Fe, NM (United States)
Citations
| ID | CFR | Description |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 1565 | 21 CFR 110.35(d)(3) | Non-food-contact surfaces (S) |
| 1599 | 21 CFR 110.37(b)(5) | Backflow prevention |
| 1763 | 21 CFR 110.35(b)(1) | Safe and adequate for use |
| 3080 | 21 CFR 114.83 | Scheduled process establishment |
| 3085 | 21 CFR 114.100(a) | Raw materials, packaging, finished product |
| 3086 | 21 CFR 114.100(b) | Maintenance of processing and production records |
| 3660 | 21 CFR 110.37(e)(4) | Devices and fixtures |