676489

Persimmon Hill Farm Gourmet Foods, Inc — FEI 1000050126

Inspection Details

Classification
Official Action Indicated (OAI) (OAI)
End Date
August 12, 2010
Fiscal Year
2010
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Lampe, MO (United States)

Citations

IDCFRDescription
306721 CFR 114.80(a)Quality control procedures
307821 CFR 114.80(b)Code - required elements
308021 CFR 114.83Scheduled process establishment
308521 CFR 114.100(a)Raw materials, packaging, finished product
308821 CFR 114.100(b)Processing and production - required information
453021 CFR 114.100(c)Process deviations - product disposition