FDA Inspection 677866 — JFD Enterprises Inc. Antonio's Bakery
The FDA completed an inspection of JFD Enterprises Inc. Antonio's Bakery on September 9, 2010 in Baltimore, MD. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 14 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 9, 2010
- Fiscal Year
- 2010
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Baltimore, MD (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1066 | 21 CFR 110.40(b) | Seams on food contact surfaces |
| 1126 | 21 CFR 110.40(a) | Precluding contaminants |
| 1172 | 21 CFR 110.40(e) | Lack of thermometer |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1306 | 21 CFR 110.20(b)(7) | Screening |
| 1403 | 21 CFR 110.10(b)(4) | Hand jewelry - remove/cover |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1578 | 21 CFR 110.37(f) | Odor, attractant for pests, harborage |
| 2393 | 21 CFR 110.80(b)(1) | Teardown equipment/thorough cleaning |