FDA Inspection 989460 — JFD Enterprises Inc. Antonio's Bakery
The FDA completed an inspection of JFD Enterprises Inc. Antonio's Bakery on October 20, 2016 in Baltimore, MD. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 10 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 20, 2016
- Fiscal Year
- 2017
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Baltimore, MD (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1005 | 21 CFR 110.10(b)(7) | Storage of personal items |
| 1287 | 21 CFR 110.20(a)(1) | Harborage areas |
| 1405 | 21 CFR 110.10(b)(6) | Failure to wear |
| 1406 | 21 CFR 110.10(b)(6) | Effective use of hair restraint |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 18146 | 21 CFR 117.35(d) | Sanitation of food-contact surfaces - Frequency |
| 3659 | 21 CFR 110.37(e)(3) | Hand drying |
| 4296 | 21 CFR 110.80(a)(5) | Temperature and humidity |
| 7091 | 21 CFR 1250.82(e) | Backflow prevention - waste pipes |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |