697779

A-1 Eastern Homade Pickle Co., Inc. — FEI 2026330

Inspection Details

Classification
Official Action Indicated (OAI) (OAI)
End Date
November 10, 2010
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Los Angeles, CA (United States)

Citations

IDCFRDescription
100721 CFR 110.10(b)(9)Precautions against contamination--micro, foreign substances
106621 CFR 110.40(b)Seams on food contact surfaces
112521 CFR 110.40(a)Materials and workmanship
112821 CFR 110.40(a)Installation and maintenance of equipment (S)
117321 CFR 110.40(f)Q.C. instrument accuracy, maintenance
128721 CFR 110.20(a)(1)Harborage areas
130621 CFR 110.20(b)(7)Screening
140221 CFR 110.10(b)(4)Unsecured jewelry
155321 CFR 110.35(a)Buildings/good repair
155421 CFR 110.35(a)Cleaning and sanitizing operations
155621 CFR 110.35(b)(2)Storage requirements
156021 CFR 110.35(c)Lack of effective pest exclusion
156221 CFR 110.35(d)Failure to clean - general
159921 CFR 110.37(b)(5)Backflow prevention
170921 CFR 110.80(b)(13)Filling, assembling, packing controls
238521 CFR 110.80(a)(1)Inspection, segregation, handling of raw materials
238821 CFR 110.80(a)(5)Holding in bulk or suitable containers
239621 CFR 110.80(b)(6)Conveyor transportation