698662
Kosher First LLC — FEI 3001742825
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 24, 2010
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Brooklyn, NY (United States)
Citations
| ID | CFR | Description |
|---|
| 1422 | 21 CFR 110.20(b)(4) | Floors, walls and ceilings |
| 1554 | 21 CFR 110.35(a) | Cleaning and sanitizing operations |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1597 | 21 CFR 110.37(b)(3) | As source of contamination |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 6004 | 21 CFR 123.6(c)(4) | Monitoring - adequacy |
| 6008 | 21 CFR 123.8(a)(3) | Verification - record review - frequency |
| 6014 | 21 CFR 123.6(c)(2) | Monitoring - none |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 918 | 21 CFR 123.8(a) | Verification - reviewers qualifications |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |