701121

Barry Callebaut — FEI 1220815

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
December 1, 2010
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Saint Albans, VT (United States)

Citations

IDCFRDescription
169521 CFR 110.80(b)(2)Manufacturing conditions