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716944

H & H Bakery Corp. — FEI 3005264934

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 5, 2011
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Food Composition, Standards, Labeling and Econ
Location
Quebradillas, PR (United States)

Facility

Other inspections at this facility

  • 1279578 (VAI Tue Aug 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1181835 (VAI Fri Oct 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1078676 (VAI Wed Feb 06 2019 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 915642 (VAI Tue Feb 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 820628 (VAI Wed Mar 06 2013 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
112621 CFR 110.40(a)Precluding contaminants
113021 CFR 110.40(a)Food-contact - withstand food & cleaning cmpds.
117221 CFR 110.40(e)Lack of thermometer
128721 CFR 110.20(a)(1)Harborage areas
130621 CFR 110.20(b)(7)Screening
140521 CFR 110.10(b)(6)Failure to wear
142221 CFR 110.20(b)(4)Floors, walls and ceilings
142721 CFR 110.20(b)(5)Safety lighting and glass
365421 CFR 110.37(d)(1)Maintained
366121 CFR 110.37(e)(5)Signs