734802
BakeCo, LLC — FEI 1122104
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- July 1, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Sterling, VA (United States)
Citations
| ID | CFR | Description |
| 1292 | 21 CFR 110.20(b)(1) | Sufficient space |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 1615 | 21 CFR 110.93 | Storage/transportation of finished goods (contamination) |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 2386 | 21 CFR 110.80(a)(1) | Storage |