760782
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- October 7, 2011
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Saint Cloud, MN (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 2056 | 21 CFR 123.28(a) | HACCP plan |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |