853130
Best Seasonings Group, Inc. — FEI 3004663736
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- November 1, 2013
- Fiscal Year
- 2014
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Juana Diaz, PR (United States)
Citations
| ID | CFR | Description |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 6010 | 21 CFR 123.8(a)(3)(i) | Monitoring record review adequacy |
| 6017 | 21 CFR 123.7(c) | Corrective action per regulation |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 913 | 21 CFR 123.8(a)(1) | Reassessment of HACCP plan |