896604
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 29, 2014
- Fiscal Year
- 2014
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Brooklyn, NY (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1525 | 21 CFR 123.11(c) | Sanitation Records |
| 6019 | 21 CFR 123.8(a)(2) | Ongoing verification - complaints, calibration records |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 906 | 21 CFR 123.6(b) | HACCP plan location |
| 918 | 21 CFR 123.8(a) | Verification - reviewers qualifications |
| 945 | 21 CFR 123.12(a)(2) | Importer verification |
| 960 | 21 CFR 123.6(c)(2) | Critical control points |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |