969007
Blount Fine Foods, Inc. — FEI 3000717838
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- May 6, 2016
- Fiscal Year
- 2016
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Mckinney, TX (United States)
Citations
| ID | CFR | Description |
|---|
| 1581 | 21 CFR 110.37(e) | Running water at suitable temperature |
| 1696 | 21 CFR 110.80(b)(3) | Holding foods - refrigerate/freeze/heat |
| 6018 | 21 CFR 123.7(a) | Corrective action per predetermined plan |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |
| 961 | 21 CFR 123.6(c)(3) | Critical limits |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |
| 990 | 21 CFR 110.10(b)(3) | Not washed/sanitized when appropriate |