Home / Recalls / High Quality Organics / F-0034-2021

F-0034-2021 Class I Terminated

Recalled by High Quality Organics — Reno, NV

Recall Details

Product Type
Food
Report Date
October 28, 2020
Initiation Date
October 8, 2020
Termination Date
April 1, 2021
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
6,397 lbs.

Product Description

High Quality Organics Organic Parsley, Medium, Organic Parsley Fines 50 lbs. 25 lbs. 20 lbs. 0.25 lbs.

Reason for Recall

Direct customer tested organic parsley upon receipt and received a confirmed positive result for Salmonella.

Distribution Pattern

CO, MN, CA, MO, WA,ME, NY, GA, OH, ID, TX and one customer in Canada

Code Information

Lot #47331, 47585, 47572, 47728, 47737, 47648, 47955, and Lot #47571 Best by Date 18-Aug-2022

Other recalls by High Quality Organics

  • F-0128-2021 Class I — HQO High Quality Organics Organic Thyme Leaves, Whole Net Weight 30 lbs., 50 (November 10, 2020)
  • F-0035-2021 Class I — High Quality Organics Organic Meatball Seasoning 50 lbs. Formula number: 2509 (October 8, 2020)
  • F-0036-2021 Class I — Vox Spice, Allegro Coffee Company Organic White Wine Shallot Seasoning; Foo (October 8, 2020)
  • F-0761-2015 Class I — Organic Cilantro Medium Bulk - size is dependent on customer request; Certifie (November 26, 2014)
  • F-0456-2015 Class I — Organic Steam Treated Ginger Tea Bag Cut Item number 1641 USDA Organic Net W (October 14, 2014)
  • F-1744-2013 Class I — Dried Oregano, cut and sifted; Organic; Product of Turkey, sold in 25 lb boxe (July 12, 2013)