F-1545-2014 Class I Terminated

Recalled by The Cultured Kitchen — West Sacramento, CA

FDA food recall F-1545-2014 was initiated by The Cultured Kitchen on December 31, 2013 and is designated Class I. Reason for recall: Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination. The recall status is terminated (terminated September 9, 2014).

Recall Details

Product Type
Food
Report Date
March 5, 2014
Initiation Date
December 31, 2013
Termination Date
September 9, 2014
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity

Product Description

The Cultured Kitchen Habanero Cilantro Lime Cashew Cheese; Processed raw at low temperatures to preserve minerals, enzymes and nutrients. Wheat, dairy, soy and gluten free. This product contains live active cultures Keep Refrigerated 8 oz., (226.8 grams) Plastic container UPC 794504922813 Produced by: The Cultured Kitchen LLC Sacramento, CA.

Reason for Recall

Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.

Distribution Pattern

Northern CA. Reno, NV.

Code Information

All expiry dates up to and including 4/19/2014.