Home / Recalls / Biery Cheese, Inc. / F-1851-2017

F-1851-2017 Class I Terminated

Recalled by Biery Cheese, Inc. — Louisville, OH

Recall Details

Product Type
Food
Report Date
April 12, 2017
Initiation Date
February 15, 2017
Termination Date
March 21, 2018
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
23 bulk totes

Product Description

Colored Trim For Sale

Reason for Recall

The firm was notified by their supplier that various cheese products test positive for Listeria monocytogenes.

Distribution Pattern

Product was shipped to the following states: FL, GA, IL, IN, KY, MA, MI, NJ, OH, PA & WI.

Code Information

Shipped From 10/5/16-10/31/16

Other recalls by Biery Cheese, Inc.

  • F-0720-2024 Class II — Member's Mark - Mild Cheddar Fancy (Fine) Shredded Cheese packaged in 5lbs, 8 pa (December 18, 2023)
  • F-1840-2017 Class I — DIETZ & WATSON Pasteurized Process New York State Cheddar Cheese with Jalapeno (February 15, 2017)
  • F-1845-2017 Class I — Marketside Grab and Go Colby Jack 10.8 oz Set Ups (February 15, 2017)
  • F-1843-2017 Class I — GFS Monterey Jack Cheese with Jalapeno Peppers NET WT. 24 OZ (1.lb 8 OZ) INGRED (February 15, 2017)
  • F-1848-2017 Class I — Marketside Grab and Go Swiss 10.8 oz Set Ups (February 15, 2017)
  • F-1838-2017 Class I — DELALLO Premium Sliced COLBY CHEESE NET WT. 8 OZ. (227G) INGREDIENTS: Cultured P (February 15, 2017)
  • F-1839-2017 Class I — DELALLO Premium Sliced HOT PEPPER CHEESE NET WT. 8 OZ. (227G) INGREDIENTS: Ameri (February 15, 2017)
  • F-1844-2017 Class I — Marketside Grab and Go Col. Sharp Cheddar 10.8 oz Set Ups (February 15, 2017)
  • F-1850-2017 Class I — Colby Jack Trim For Sale (February 15, 2017)
  • F-1841-2017 Class I — DIETZ & WATSON Pepper Jack Cheese NET WT. 8 OZ. (227G) INGREDIENTS: Cultured Pa (February 15, 2017)