756143
Fresh Serve Bakeries — FEI 3004262391
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 17, 2011
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Louisville, KY (United States)
Citations
| ID | CFR | Description |
| 1128 | 21 CFR 110.40(a) | Installation and maintenance of equipment (S) |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 1695 | 21 CFR 110.80(b)(2) | Manufacturing conditions |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |