800991
Rise Baking Company — FEI 2124105
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 27, 2012
- Fiscal Year
- 2012
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Eagan, MN (United States)
Citations
| ID | CFR | Description |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1562 | 21 CFR 110.35(d) | Failure to clean - general |
| 1581 | 21 CFR 110.37(e) | Running water at suitable temperature |
| 1689 | 21 CFR 110.80 | Reasonable precautions |
| 3071 | 21 CFR 114.80(a)(1) | Scheduled process |
| 3082 | 21 CFR 114.89 | Process deviation |