850220

Advance Pierre Foods — FEI 1043474

Inspection Details

Classification
Official Action Indicated (OAI) (OAI)
End Date
September 12, 2013
Fiscal Year
2013
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Easley, SC (United States)

Citations

IDCFRDescription
130621 CFR 110.20(b)(7)Screening
142221 CFR 110.20(b)(4)Floors, walls and ceilings
142421 CFR 110.20(b)(4)Drip and condensate
159721 CFR 110.37(b)(3)As source of contamination
159821 CFR 110.37(b)(4)Drainage
168921 CFR 110.80Reasonable precautions