855956
Bakery Project, Inc. — FEI 1929517
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- November 22, 2013
- Fiscal Year
- 2014
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Wichita, KS (United States)
Citations
| ID | CFR | Description |
| 1427 | 21 CFR 110.20(b)(5) | Safety lighting and glass |
| 1560 | 21 CFR 110.35(c) | Lack of effective pest exclusion |
| 2392 | 21 CFR 110.80(b)(1) | Maintenance of equip., utensils, and finished food packaging |
| 3656 | 21 CFR 110.37(d)(3) | Self-closing doors |