903247

Bakery Project, Inc. — FEI 1929517

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
November 19, 2014
Fiscal Year
2015
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Wichita, KS (United States)

Citations

IDCFRDescription
156021 CFR 110.35(c)Lack of effective pest exclusion
239221 CFR 110.80(b)(1)Maintenance of equip., utensils, and finished food packaging