968512

Bakery Project, Inc. — FEI 1929517

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
May 5, 2016
Fiscal Year
2016
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Wichita, KS (United States)

Citations

IDCFRDescription
113021 CFR 110.40(a)Food-contact - withstand food & cleaning cmpds.
128721 CFR 110.20(a)(1)Harborage areas
130621 CFR 110.20(b)(7)Screening
155221 CFR 110.35(a)Buildings/sanitary
156221 CFR 110.35(d)Failure to clean - general
169821 CFR 110.80(b)(5)Work-in-progress
170121 CFR 110.80(b)(7)Equipment, containers, utensils