896991
T. Ho Foods, Inc. — FEI 3006552878
Inspection Details
- Classification
- Official Action Indicated (OAI) (OAI)
- End Date
- September 17, 2014
- Fiscal Year
- 2014
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Loudon, TN (United States)
Citations
| ID | CFR | Description |
|---|
| 1132 | 21 CFR 110.40(a) | Food-contact - unlawful indirect additives |
| 1524 | 21 CFR 123.11(b) | Sanitation monitoring |
| 1552 | 21 CFR 110.35(a) | Buildings/sanitary |
| 1553 | 21 CFR 110.35(a) | Buildings/good repair |
| 6018 | 21 CFR 123.7(a) | Corrective action per predetermined plan |
| 904 | 21 CFR 123.6(b) | No HACCP plan |
| 959 | 21 CFR 123.6(c)(1) | Food safety hazards |