FDA Inspection 968341 — Rachael's Food Corporation

Rachael's Food Corporation — FEI 1214271

The FDA completed an inspection of Rachael's Food Corporation on April 26, 2016 in Springfield, MA. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 3 citations were issued during this inspection. Product area: Food/Cosmetics.

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 26, 2016
Fiscal Year
2016
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Springfield, MA (United States)

Citations

IDCFRDescription
152421 CFR 123.11(b)Sanitation monitoring
600821 CFR 123.8(a)(3)Verification - record review - frequency
93321 CFR 123.8(a)(2)(ii)Calibration - adequacy