Home / Recalls / Griffith Labs U.S.A. / F-1858-2018

F-1858-2018 Class II Terminated

Recalled by Griffith Labs U.S.A. — Alsip, IL

Recall Details

Product Type
Food
Report Date
August 8, 2018
Initiation Date
July 17, 2018
Termination Date
May 20, 2020
Voluntary/Mandated
Voluntary: Firm initiated
Product Quantity
2219 cases, 79,884 lbs

Product Description

Biscuit Mix 4.5 pound bag, 8 bags per carton Item 127042301

Reason for Recall

Potential presence of Salmonella due to use of recalled whey ingredient

Distribution Pattern

Nationwide and Canada

Code Information

Batch or lot numbers: 677731 677732 677733 677734 677735 677736 677737 677739 677740 677738

Other recalls by Griffith Labs U.S.A.

  • F-1871-2018 Class II — Deep Pan Pizza Dough 1 pound 4 oz bag, 24 units per carton Item 129032500 (July 17, 2018)
  • F-1898-2018 Class II — Onion Garlic Seasoning 50 pound bag Item 1000025776 (July 17, 2018)
  • F-1891-2018 Class II — Garlic Cheese Crouton Seasoning 50 pound bag Item 859086200 (July 17, 2018)
  • F-1887-2018 Class II — Cheese & Garlic Seasoning 55 pound bag Item 1000010004 (July 17, 2018)
  • F-1867-2018 Class II — Cold Dough Premix 2.303 pound bag, 18 units per carton Item 127042500 (July 17, 2018)
  • F-1899-2018 Class II — Romano Garlic Seasoning 50 pound bag Item 1000015205 (July 17, 2018)
  • F-1864-2018 Class II — Low Sodium Brown Gravy Mix 12 oz unit, 8 units per carton Item 860143100 UPC (July 17, 2018)
  • F-1884-2018 Class II — Caesar Seasoning 50 pound bag Item 1000031193 (July 17, 2018)
  • F-1882-2018 Class II — Caesar Crouton Seasoning 50 pound bag Item 1000014383 (July 17, 2018)
  • F-1886-2018 Class II — Cheese and Garlic Crouton Seasoning 50 pound bag Item 1000023919 (July 17, 2018)