1047548

Clark Seafood Co, Inc — FEI 1019806

Inspection Details

Classification
Official Action Indicated (OAI) (OAI)
End Date
April 9, 2018
Fiscal Year
2018
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Grand Bay, AL (United States)

Citations

IDCFRDescription
117321 CFR 110.40(f)Q.C. instrument accuracy, maintenance
152421 CFR 123.11(b)Sanitation monitoring
152521 CFR 123.11(c)Sanitation Records
601521 CFR 123.6(c)(6)Verification procedures - none/frequency
90521 CFR 123.6(b)HACCP plan implementation
90821 CFR 123.6(d)Signed and dated
96021 CFR 123.6(c)(2)Critical control points