FDA Inspection 1101921 — Clark Seafood Co, Inc
The FDA completed an inspection of Clark Seafood Co, Inc on September 13, 2019 in Grand Bay, AL. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). 5 citations were issued during this inspection. Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- September 13, 2019
- Fiscal Year
- 2019
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- Grand Bay, AL (United States)
Citations
| ID | CFR | Description |
|---|---|---|
| 6007 | 21 CFR 123.9(a) | Records entries - timing |
| 6012 | 21 CFR 123.8(a)(3)(iii) | Calibration record review adequacy |
| 6015 | 21 CFR 123.6(c)(6) | Verification procedures - none/frequency |
| 905 | 21 CFR 123.6(b) | HACCP plan implementation |
| 963 | 21 CFR 123.6(c)(5) | Corrective action plan |