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1238689

Baker and Lover, Inc. — FEI 2183270

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
May 14, 2024
Fiscal Year
2024
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Saint Paul, MN (United States)

Facility

Other inspections at this facility

  • 1153357 (VAI Wed Sep 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 861731 (VAI Thu Jan 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 700947 (VAI Fri Dec 10 2010 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 625746 (VAI Wed Nov 04 2009 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
1813821 CFR 117.10Personnel
1814521 CFR 117.35(c)Pest control
2270221 CFR 117.135(a)(1)Process preventive controls - Identify (Written)
2270321 CFR 117.135(a)(1)Process preventive controls - Implement
2270721 CFR 117.190(a)Allergen preventive controls - Implementation records
2271021 CFR 117.190(a)Sanitation preventive controls - Implementation records
2272221 CFR 117.405(a)(1)Supply-chain program - Establish