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700947

Baker and Lover, Inc. — FEI 2183270

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
December 10, 2010
Fiscal Year
2011
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
Saint Paul, MN (United States)

Facility

Other inspections at this facility

  • 1238689 (VAI Tue May 14 2024 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 1153357 (VAI Wed Sep 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 861731 (VAI Thu Jan 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time))
  • 625746 (VAI Wed Nov 04 2009 00:00:00 GMT+0000 (Coordinated Universal Time))

Citations

IDCFRDescription
117221 CFR 110.40(e)Lack of thermometer
142921 CFR 110.20(b)(6)Fans/air blowing equipment
156021 CFR 110.35(c)Lack of effective pest exclusion
170121 CFR 110.80(b)(7)Equipment, containers, utensils
238821 CFR 110.80(a)(5)Holding in bulk or suitable containers