873674

Skipper's Bay Lobster Meat Inc. — FEI 3002849365

Inspection Details

Classification
Voluntary Action Indicated (VAI) (VAI)
End Date
April 9, 2014
Fiscal Year
2014
Product Type
Food/Cosmetics
Project Area
Foodborne Biological Hazards
Location
York, ME (United States)

Citations

IDCFRDescription
600721 CFR 123.9(a)Records entries - timing
601521 CFR 123.6(c)(6)Verification procedures - none/frequency
90821 CFR 123.6(d)Signed and dated
96321 CFR 123.6(c)(5)Corrective action plan