F-1412-2012 Class II Terminated
FDA food recall F-1412-2012 was initiated by Kerry Ingredients & Flavours Research & Developement Center on May 17, 2012 and is designated Class II. Reason for recall: Ingredients used to manufacture seasonings were found to be positive for Salmonella. The recall status is terminated (terminated November 15, 2012). Affected quantity: 51 bags (2550 pounds).
Recall Details
- Product Type
- Food
- Report Date
- June 20, 2012
- Initiation Date
- May 17, 2012
- Termination Date
- November 15, 2012
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 51 bags (2550 pounds)
Product Description
Spicy Chicken Marinade - Bake, item number 724444.01 Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 Ingredients: salt, yeast extract, modified corn starch, dried chicken broth, onion powder, garlic powder, natural flavor, dried red pepper sauce (aged red peppers, vinegar, salt, garlic) maltodextrin, soybean oil, citric acid, paprika extract (color), and less than 2% of calcium stearate to prevent caking.
Reason for Recall
Ingredients used to manufacture seasonings were found to be positive for Salmonella.
Distribution Pattern
AR, IL KS.
Code Information
Lot code 0514223807