F-1416-2012 Class II Terminated
FDA food recall F-1416-2012 was initiated by Kerry Ingredients & Flavours Research & Developement Center on May 17, 2012 and is designated Class II. Reason for recall: Ingredients used to manufacture seasonings were found to be positive for Salmonella. The recall status is terminated (terminated November 15, 2012). Affected quantity: 51 bags (2550 pounds).
Recall Details
- Product Type
- Food
- Report Date
- June 20, 2012
- Initiation Date
- May 17, 2012
- Termination Date
- November 15, 2012
- Voluntary/Mandated
- Voluntary: Firm initiated
- Product Quantity
- 51 bags (2550 pounds)
Product Description
Beef Patty Seasoning, item number B17187.01 Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 contains soy Ingredients: hydrolyzed soy protein, salt, partially hydrogenated soybean and cottonseed oils, onion powder, dextrose, sugar, tomato powder, autolyzed yeast extract, disodium inosinate and disodium guanylate, vinegar, corn syrup solids, and less than 2% silicon dioxide (anti-caking agent).
Reason for Recall
Ingredients used to manufacture seasonings were found to be positive for Salmonella.
Distribution Pattern
AR, IL KS.
Code Information
Lot code 0501224305