FDA Inspection 713527 — La Diana Tortilla and Bakery Factory, LLC
The FDA completed an inspection of La Diana Tortilla and Bakery Factory, LLC on February 23, 2011 in North Salt Lake, UT. The inspection was classified VAI (Voluntary Action Indicated — objectionable conditions were found but do not meet the threshold for regulatory action). Product area: Food/Cosmetics.
Inspection Details
- Classification
- Voluntary Action Indicated (VAI) (VAI)
- End Date
- February 23, 2011
- Fiscal Year
- 2011
- Product Type
- Food/Cosmetics
- Project Area
- Foodborne Biological Hazards
- Location
- North Salt Lake, UT (United States)